Description

Our broad beans are sourced from the finest growers in Australia and carefully selected for their size, quality, and taste. They’re packed with protein, fiber, and essential vitamins and minerals, making them a healthy addition to any meal.

Broad beans are a versatile ingredient that can be used in a wide variety of dishes. They can be served on their own as a side dish or added to salads, soups, stews, and pastas. They’re also a great meat substitute for vegetarians and vegans, and they’re a popular ingredient in many Mediterranean and Middle Eastern cuisines.

Not only are our broad beans delicious and nutritious, they’re also easy to prepare. Simply remove the beans from the pods and blanch them in boiling water for a few minutes. They’re the perfect ingredient for busy weeknights when you need to get dinner on the table fast.

What sets our Australian broad beans apart from other broad bean varieties is their sweet, nutty flavour and firm texture. They’re a great source of dietary fiber and contain important nutrients like folate, magnesium, and iron.

So why settle for bland, processed ingredients when you can enjoy the natural goodness of our premium quality Australian broad beans? Order yours today and start experimenting with new flavours and recipes!