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  Black Eyed Beans

  Description Black eyed beans are a white to creamy coloured beans with little black specks. It have a nutty earthy flavor, and a soft yet firm texture, which makes them ideal for adding to any recipes from salad, stir fry and soups to casseroles and grain bowls. These versatile legumes are a staple in cuisines all around the world and offer a host of health benefits. Here are just a few reasons why you should incorporate black-eyed beans into your diet:

  • They're high in protein: Black-eyed beans are an excellent source of plant-based protein, making them a great addition to vegetarian and vegan meals.
  • They're packed with fiber: Black-eyed beans can help keep you feeling full and satisfied.
  • They're loaded with nutrients: Black-eyed beans are a good source of vitamins and minerals, including iron, folate, and potassium.

  Not only are black-eyed beans nutritious, but they're also incredibly versatile in the kitchen. They can be used in soups, stews, salads, and even dips. Plus, they're easy to cook and can be prepared in a variety of ways. So why not give black-eyed beans a try? They're a delicious and healthy ingredient that can help you take your meals to the next level. Whether you're cooking for your family or entertaining guests, black-eyed beans are sure to impress.

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  $6.50 – $12.00 Select optionsQuick view
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  Soya Beans

  Description Soya beans are little oval shaped light brown coloured beans originated from Asia. Our soya beans are sourced from the finest growers in Australia and carefully selected for their size, quality, and taste. They're packed with protein, fiber, and essential vitamins and minerals, making them a healthy addition to any meal. Soya beans are a versatile ingredient that can be used in a wide variety of dishes. They're perfect for making your own soya milk or tofu, and they can also be used in stir-fries, soups, stews, and salads. They're a great meat substitute for vegetarians and vegans, and they're also a popular ingredient in many Asian cuisines. Not only are our soya beans delicious and nutritious, they're also easy to prepare. Simply soak them overnight, then cook them on the stove or in a pressure cooker. They're the perfect ingredient for busy weeknights when you need to get dinner on the table fast. One of the great things about soya beans is their versatility. They can be mashed and formed into burgers or meatballs, or used as a filling for tacos or burritos. They're also a great addition to soups and stews, adding heartiness and nutrition to your favourite comfort foods. So why settle for bland, processed ingredients when you can enjoy the natural goodness of our premium quality soya beans? Order yours today and start experimenting with new flavours and recipes!

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  $4.00 Select optionsQuick view
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  Black Turtle Beans

  Description Black turtle beans also simply known as black beans are a staple food in Latin America. It has a mild earthy and meaty texture hence makes a best substitute for meat. Black beans are a good source of protein, and can be used in making salads, burritos, tacos.

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  2kg

  $4.50 – $8.00 Select optionsQuick view
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  Red Kidney Beans

  Description Red kidney beans, as known as rajma in India & Nepal, are little kidney shaped beans with dark reddish colour. It has mild nutty taste and savoury aroma and is mostly popular in Mexican dishes such as chilli con carne, burritos and Indian & Nepalese dish. When cooked it has a firm texture and holds the shape hence good for soups and simmering dishes. These beans are good source of protein, fibre and contains iron and folate.

  Size

  2kg

  1kg

  $5.00 – $9.00 Select optionsQuick view