Freeze Dried Raspberry Whole
$17.50
Country of origin
Made in New Zealand from imported ingredients
Ingredients
Raspberries
Storage Instructions
Once opened, reseal and store in low humidity environment. Refrigeration is recommended.
Freeze Dried Raspberries – Premium Crunchy Raspberry Pieces (35g)
Our freeze dried raspberries are made using carefully selected, ripe raspberries that are gently processed through advanced freeze-drying technology. This method removes moisture at sub-zero temperatures while preserving the fruit’s natural flavour, colour, aroma, and nutritional value. The result is light, crunchy berries with an intense raspberry taste that feels fresh, vibrant, and naturally sweet-tart.
Each pack contains 35g of premium freeze dried raspberries, offering a convenient and versatile ingredient for both everyday use and gourmet creations. Unlike air-dried or dehydrated fruit, freeze drying maintains the raspberry’s structure, giving you crisp texture and bold flavour without added sugar, preservatives, or artificial ingredients.
Naturally Intense Flavour & Texture
High-quality freeze dried raspberry pieces deliver a bright red colour and concentrated taste that instantly elevates any dish. When crushed or sprinkled, they release a tangy, fruity aroma that enhances both sweet and savoury recipes. Their airy crunch makes them perfect for finishing desserts, while their pure flavour ensures they blend seamlessly into batters, fillings, and toppings.
Popular among bakers and chefs across freeze dried raspberries Australia, this product is valued for its consistency, shelf stability, and premium appearance. Whether you’re creating elegant desserts or healthy snacks, these raspberries add visual appeal and real fruit flavour without excess moisture.
How to Use Freeze Dried Raspberries
These freeze dried raspberries are incredibly versatile and easy to use in both home and professional kitchens:
Baking & Desserts
Add them to cakes, muffins, cookies, macarons, brownies, and tarts. They can be folded into batters, used as a decorative topping, or crushed into powders for natural colouring and flavouring.
Cakes, Ice Cream & Chocolate
Sprinkle over cheesecakes, pavlovas, cupcakes, and plated desserts. They are also perfect for topping ice cream, gelato, and frozen yoghurt. Chocolate makers often use sliced freeze dried raspberries for premium bars, truffles, and bark.
Breakfast & Smoothies
Mix into granola, muesli, yoghurt, porridge, or smoothie bowls for added crunch and colour. Crushed raspberry powder blends smoothly into protein shakes and smoothies.
Snacking & Garnishing
Enjoy straight from the pack as a light, fruity snack or use as a refined garnish for drinks, desserts, and grazing boards.
Nutritional Benefits
Freeze drying helps retain much of the fruit’s natural goodness. Freeze dried raspberry pieces are naturally rich in fibre and antioxidants while being low in fat. With no added sugar, they offer a clean-label option for health-conscious consumers who want real fruit without compromise.
Because moisture is removed, the flavour is concentrated, meaning a small amount delivers a big impact — ideal for controlled portions and consistent results in recipes.
Quality You Can Trust
Our freeze dried raspberries Australia range is produced to meet high food-quality standards and packed carefully to maintain freshness, crunch, and colour. Each 35g pack is sealed to protect against moisture and preserve its crisp texture until opened.
This product suits home bakers, cafés, dessert bars, chocolatiers, and anyone looking to enhance their creations with premium fruit ingredients.
Other Products You Might Love
If you love the bold flavour of raspberries, explore these related products from our range:
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White Chocolate Raspberry Bullets – A smooth, creamy white chocolate shell with a tangy raspberry centre for a perfectly balanced sweet treat.
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Raspberry Lollies – Bright, fruity, and full of classic raspberry flavour, ideal for snacking, gifting, or dessert tables.
-
Dark Chocolate Raspberry – Rich dark chocolate paired with raspberry for a sophisticated, indulgent flavour combination.
These products pair beautifully with freeze dried raspberries for dessert platters, sweet grazing boards, baking inspiration, or everyday indulgence.
Freeze Dried Raspberry Whole
$17.50
Country of origin
Made in New Zealand from imported ingredients
Ingredients
Raspberries
Storage Instructions
Once opened, reseal and store in low humidity environment. Refrigeration is recommended.
NUTRITION INFORMATION
Serving size: 50g
| Average Per Serving | Average Per 100g | |
|---|---|---|
| Energy | 128kJ | 1450kJ |
| Protein | <1g | 5.8g |
| Gluten | - | - |
| Fat, Total | <1g | 2.5g |
| Saturated | <1g | <1g |
| Carbohydrate | 6.5g | 74.1g |
| Sugars | 3.4g | 38.7g |
| Fructose | - | - |
| Sodium | <5mg | <5mg |
| Dietary Fiber | - | - |
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Murray River Naturally Pink Salt Flakes
Murray River Pink Salt Flakes
Harvested from the pristine inland salt basins of southeastern Australia, Murray River Pink Salt Flakes are celebrated for their delicate texture, natural blush-pink colour, and clean mineral taste. Gently formed through traditional solar evaporation methods, these flakes are hand-harvested to preserve their light, pyramid structure, making them one of the most sought-after finishing salts in professional and home kitchens alike.
Unlike heavily processed salts, this premium Australian salt is minimally refined, allowing its natural minerals to remain intact. The result is a subtly savoury seasoning that enhances food without overpowering it—perfect for cooks who value balance, texture, and purity.
Why Choose Murray River Pink Salt Flakes
What sets Murray River Pink Salt Flakes apart is their unique origin and texture. Sourced from the Murray-Darling Basin, this salt develops its signature pink hue from naturally occurring minerals in the region’s ancient salt beds. Each flake dissolves gently on the palate, delivering a clean burst of flavour and a satisfying crunch.
As a premium Australian Murray River salt, it’s trusted by chefs for finishing dishes where texture and presentation matter just as much as taste. A small pinch goes a long way, making it both economical and impactful in everyday cooking.
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- Naturally pink, delicate salt flakes
- Light, crisp texture ideal for finishing
- Clean flavour with no bitterness
- Minimally processed and additive-free
- Harvested in Australia using traditional methods
Taste Profile & Texture
These fine salt flakes have a mild salinity compared to standard table salt, which allows them to enhance natural flavours rather than dominate them. Their fragile structure means they crumble easily between the fingers, dispersing evenly across food.
The subtle mineral complexity makes this salt especially suitable for finishing dishes just before serving, where both flavour and visual appeal are important.
How to Use Salt Flakes in Cooking
Because of their delicate nature, salt flakes are best used as a finishing touch rather than during long cooking processes. Sprinkle them over dishes at the end to add texture, contrast, and brightness.
Popular uses include:
- Finishing grilled steak, lamb, or roast chicken
- Sprinkling over roasted vegetables or fresh salads
- Enhancing eggs, avocado toast, or sourdough
- Adding contrast to caramel, chocolate, or baked goods
- Garnishing seafood such as salmon, prawns, or scallops
Chefs also favour this salt for plating, as the pink crystals add visual elegance to both savoury and sweet dishes.
A Versatile Pantry Essential
Whether you’re a professional chef or a home cook, this salt fits effortlessly into everyday meals and special occasions. Its gentle flavour makes it suitable for a wide range of cuisines—from modern Australian cooking to Mediterranean, Asian, and plant-based dishes.
As an Australian Murray River salt, it also appeals to those seeking locally sourced, high-quality ingredients with a clear provenance. Its purity and texture make it a staple for anyone looking to elevate simple meals with minimal effort.
Quality You Can Trust
Each batch of Murray River Pink Salt Flakes is carefully harvested and packed to maintain freshness and flake integrity. Free from artificial additives and anti-caking agents, this salt reflects a commitment to quality and natural processing.
Stored correctly in a cool, dry place, the flakes retain their crisp structure and flavour for long-term use.
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Elevate Every Dish Naturally
From simple meals to refined plating, Murray River Pink Salt Flakes offer a refined way to season, finish, and enhance food. With their light crunch, clean taste, and authentic Australian origin, they are a must-have ingredient for cooks who appreciate quality without compromise.
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